Posts Tagged ‘howto’
August 11th, 2010
Amy Blogs Chow makes a Stupidly Simple Snack with NYC’s beloved Dessert Truck team who runs the Dessert Truck and DessertTruck Works, a dessert and coffee shop, on the Lower East Side. In this episode we make fancy panna cotta, which is Italian for “cooked cream” and is easy to make with just five ingredients! Watch more of Amy’s videos and follow her food adventures on http://www.amyblogschow.com
Special Thanks to:
DessertTruck: http://dt-works.net
Keelay: http://keelay.com
Stupidly Simple Snacks is produced by NYC food writer and blogger Amy Cao (AmyBlogsChow.com) to show non-cooks how to fake it til they make it in the kitchen. Joined by chefs, friends, and sometimes just by herself, Amy tackles easy recipes for everything from milkshakes to guacamole using basic kitchen equipment and ingredients you have at home!
Website: http://www.amyblogschow.com Twitter: http://www.twitter.com/amyblogschow
Facebook: http://www.facebook.com/amyblogschow
Duration : 0:1:58
Posted in dessert coffee | 
Tags: AmyBlogChow, AmyBlogsChow, AmyCao, AmyChow, AstorPlace, blog, blogger, CookedCream, CookingRecipe, CookingShow, custard, Dessert, DessertTruck, DessertTruckWorks, DtWorks, EasyRecipe, Food, FoodBlog, FoodShow, FoodTruck, howto, HungryNation, italian, ItalianCustard, ItalianDessert, JeromeChang, LowerEastSide, NYCFood, PannaCotta, SimpleSnack, snack, SnackShow, StupidlySimpleSnacks, SummerDessert, SummerFood, SummerTreat, SusanaGarcia, sweet, VincentJaoura | 
21 Comments »
August 7th, 2010
Amy Blogs Chow makes a Stupidly Simple Snack with NYC’s beloved Dessert Truck team who runs the Dessert Truck and DessertTruck Works, a dessert and coffee shop, on the Lower East Side. In this episode we make panna cotta, which is Italian for “cooked cream”. It’s a fancy dessert, but it’s easy to make with just five ingredients! Watch more of Amy’s videos and follow her food adventures on http://www.amyblogschow.com
Special Thanks to:
DessertTruck: http://dt-works.net
Keelay: http://keelay.com
Stupidly Simple Snacks is produced by NYC food writer and blogger Amy Cao (AmyBlogsChow.com) to show non-cooks how to fake it til they make it in the kitchen. Joined by chefs, friends, and sometimes just by herself, Amy tackles easy recipes for everything from milkshakes to guacamole using basic kitchen equipment and ingredients you have at home!
Website: http://www.amyblogschow.com Twitter: http://www.twitter.com/amyblogschow
Facebook: http://www.facebook.com/amyblogschow
Duration : 0:1:52
Posted in dessert coffee |
Tags: AmyBlogChow, AmyBlogsChow, AmyCao, AmyChow, AstorPlace, blog, blogger, CookedCream, CookingRecipe, CookingShow, custard, Dessert, DessertTruck, DessertTruckWorks, DtWorks, EasyRecipe, Food, FoodBlog, FoodShow, FoodTruck, howto, HungryNation, italian, ItalianCustard, ItalianDessert, JeromeChang, LowerEastSide, NYCFood, PannaCotta, SimpleSnack, snack, SnackShow, StupidlySimpleSnacks, SummerDessert, SummerFood, SummerTreat, SusanaGarcia, sweet, VincentJaoura |
14 Comments »
May 27th, 2010
Chef Matteo Carboni from the culinary institute Academia Barilla will show us how to prepare the dessert Tiramisù rich and velvety Italian masterpiece everyone will love.
Tiramisù an airy mélange of ladyfingers dipped in a coffee mixture, layered with soft mascarpone and topped with a dusting of cocoa powder.
For more Italian recipes, chef tips and gourmet news visit our web site: http://www.academiabarilla.com/
For print this recipe: http://www.academiabarilla.com/recipes/desserts-fruits-1/tiramisu.aspx
Duration : 0:2:46
Posted in gourmet dessert |
Tags: Academia Barilla, barilla, carboni, cheese, cocoa, cocoa powder, Coffe, culinary, delicious, Dessert, easy, educational, fast, Food, gourmet, howto, italian, Italy, ladyfingers, Mascarpone, matteo, Matteo Carboni, recipe, sweet, Tiramisu |
No Comments »
May 25th, 2010
Chef Keith Snow from http://www.harvesteating.com creates a delicious & easy rice pudding dessert with sundried cherries and maple syrup.
Duration : 0:5:39
April 5th, 2010
Learn how to coat pears with chocolate to make Pears Belle Helene, a French dessert recipe, in this free gourmet desserts cooking video.
Expert: Mark Pesce
Bio: Mark Pesce is a young chef from the South of France. He learned & developed his techniques for French cuisine from his mother, one of the best teachers in the art of French culinary preparation.
Filmmaker: Dana Glover
Duration : 0:1:40
March 20th, 2010
Learn how to mix chocolate, cream, and sugar to make Pears Belle Helene, a French dessert recipe, in this free gourmet desserts cooking video.
Expert: Mark Pesce
Bio: Mark Pesce is a young chef from the South of France. He learned & developed his techniques for French cuisine from his mother, one of the best teachers in the art of French culinary preparation.
Filmmaker: Dana Glover
Duration : 0:1:58
March 19th, 2010
Learn how to remove the core from pears to make Pears Belle Helene, a French dessert recipe, in this free gourmet desserts cooking video.
Expert: Mark Pesce
Bio: Mark Pesce is a young chef from the South of France. He learned & developed his techniques for French cuisine from his mother, one of the best teachers in the art of French culinary preparation.
Filmmaker: Dana Glover
Duration : 0:2:25
March 10th, 2010
Learn how to add eggs, whipping cream, and milk to make Pears Belle Helene, a French dessert recipe, in this free gourmet desserts cooking video.
Expert: Mark Pesce
Bio: Mark Pesce is a young chef from the South of France. He learned & developed his techniques for French cuisine from his mother, one of the best teachers in the art of French culinary preparation.
Filmmaker: Dana Glover
Duration : 0:3:5
February 27th, 2010
Learn how to make a baked apple dessert in this free easy dessert recipe on video.
Expert: Marlene Spiegel
Contact: www.mspiegel.mywildtree.com
Bio: As Founding Team Leader of Wildtree, Marlene Spiegel realizes the importance of healthy, nutritious products that can turn every meal into a gourmet feast in minutes.
Filmmaker: Suzie Vigoin
Duration : 0:1:30
February 25th, 2010
Learn how to make a cinnamon pears dessert with ice cream and whipped cream in this free easy dessert recipe on video.
Expert: Marlene Spiegel
Contact: www.mspiegel.mywildtree.com
Bio: As Founding Team Leader of Wildtree, Marlene Spiegel realizes the importance of healthy, nutritious products that can turn every meal into a gourmet feast in minutes.
Filmmaker: Suzie Vigoin
Duration : 0:2:2